Jasmine Pak from Tasty, the world's largest food network, gets a special behind-the-scene peek at Sugar Lab to discover how sugar is made into intricate 3D-printed edible sculptures. Action Face gets a shout out at 7:15!

"It's me. This is the coolest thing I've ever seen." - Jasmine Pak

March 01, 2022 — Erin Bloodgood

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